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Western Australia Liquor Control Regulations 1989 Compare between: [15 Sep 2018, 14n001] and [03 Oct 2018, 14o000]Western Australia Liquor Control Act1988 Liquor Control Regulations1989 1. CitationTheseregulations
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Determine the capacity of the establishment for patrons.
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Take into account any limitations or restrictions in place due to safety regulations.
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Consider the average number of patrons during peak hours or busy days.
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Use past data and trends to predict the anticipated number of patrons.
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Be prepared to adjust the anticipated number based on unexpected factors such as special events or promotions.

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The anticipated number of patrons refers to the estimated count of individuals expected to attend or utilize a service at a specific event or venue.
Event organizers, venue managers, or individuals hosting gatherings that require permitting or reporting to local authorities are typically required to file the anticipated number of patrons.
To fill out the anticipated number of patrons, you need to provide your estimated count based on previous attendance, ticket sales, or venue capacity, and submit this information in the designated form provided by the relevant authority.
The purpose of reporting the anticipated number of patrons is to ensure adequate planning for safety, security, and resource allocation during the event or service.
The information that must be reported typically includes the estimated number of attendees, event details, date, and location.
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