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Chocolate Mocha Cookies INGREDIENTS: Cookies: 2 sticks (1 cup) butter, softened 1 1/2cups sugar 2 eggs 3 teaspoons vanilla extract 3 teaspoons instantEspresso Powder 2/3 cup unsweetened cocoa powder
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How to fill out mocha cookiesdough-eyed

01
Preheat the oven to the temperature specified on the cookie dough pack.
02
Scoop out small balls of the dough and place them on a baking sheet lined with parchment paper.
03
Flatten the balls slightly with the palm of your hand or a fork.
04
Bake in the preheated oven for the recommended time or until the edges are slightly golden brown.
05
Allow the cookies to cool before serving.

Who needs mocha cookiesdough-eyed?

01
Mocha cookiesdough-eyed can be enjoyed by anyone who loves the combination of chocolate and coffee flavors in a soft and chewy cookie.
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Mocha cookiesdough-eyed refers to a specific term that may relate to a particular concept, brand, or product characterized by its appearance resembling mocha and cookies, often invoking imagery of a mixture of flavors and textures.
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