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Exhibitor Booth Catering MenuPlease submit all orders by: Friday, May 3, 2019 Catering Representatives:Brendan Cahill 3127917135Trenette Humphrey 3127917948Jasmine Kalimullah 3127917241bcahill@mccormickplace.comthumphrey@mccormickplace.comjkalimullah@mccormickplace.comE
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How to fill out exhibitor booth catering menu

01
Determine the number of attendees that will be visiting your booth.
02
Select the type of food and beverages you would like to offer from the catering menu options provided.
03
Consider any dietary restrictions or preferences of your attendees when making your selections.
04
Indicate the quantity of each item you would like to order on the catering menu form.
05
Note any special instructions or requests for the catering staff.
06
Submit the completed catering menu form to the designated catering contact before the deadline.

Who needs exhibitor booth catering menu?

01
Exhibitors participating in trade shows, conferences, or events where they will be hosting attendees at their booth.
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The exhibitor booth catering menu is a selection of food and beverage options specifically designed for exhibitors to provide for guests at their booth during trade shows or exhibitions.
Exhibitors who wish to serve food or beverages at their booth during a trade show are required to file an exhibitor booth catering menu.
To fill out the exhibitor booth catering menu, exhibitors should select items from the available catering options, indicate quantities, and provide any necessary details such as dietary restrictions or special requests.
The purpose of the exhibitor booth catering menu is to ensure that all food and beverage offerings at the booth meet health and safety regulations, and to provide a structured way for exhibitors to plan and serve refreshments at their events.
Exhibitors must report details such as the types of food and drinks being served, serving sizes, any allergens, and the intended service times.
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