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Get the free Daily/Weekly Temperature Log Refrigerator / Freezer

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ARKANSAS DEPARTMENT OF EDUCATION OFFICE OF EARLY CHILDHOOD FOOD DISTRIBUTION UNIT USDA FOOD STORAGE DAILY TEMPERATURE LOG ___ Location: ___ Month/Year: ___ Walking CoolerDateTime FreezerTemperatureSignature
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How to fill out dailyweekly temperature log refrigerator

01
Start by noting down the date and time at the top of the log sheet.
02
Record the temperature reading of the refrigerator at the specified intervals (daily or weekly).
03
Make sure to use a calibrated thermometer to ensure accurate readings.
04
Note down any deviations from the recommended temperature range and take corrective actions if necessary.
05
Save the log sheets for future reference and monitoring.

Who needs dailyweekly temperature log refrigerator?

01
Food service establishments such as restaurants, cafes, and catering companies.
02
Hospitals, clinics, and healthcare facilities storing medication or vaccines.
03
Food warehouses and distribution centers.
04
Any organization or individual responsible for ensuring food safety and quality.
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A daily/weekly temperature log refrigerator is a record-keeping tool used to monitor and document the temperature of refrigerators over a specified period to ensure that food and pharmaceuticals are stored at safe temperatures.
Food service providers, healthcare facilities, and any organization that stores perishable items requiring temperature control are generally required to file daily/weekly temperature logs for their refrigerators.
To fill out a daily/weekly temperature log, record the date, time, and temperature readings taken from the refrigerator or freezer. Ensure that the readings are legible and consistent, and submit the log according to your organization's protocols.
The purpose of daily/weekly temperature logs is to ensure that stored items remain within safe temperature ranges to prevent spoilage and maintain safety standards.
The log must report the date, time of temperature readings, actual temperature measurements, and any actions taken if temperatures fall outside safe ranges.
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