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AGREEMENT BETWEEN THE ROMEO BOARD OF EDUCATION AND THE AMERICAN FEDERATION OF STATE, COUNTY AND MUNICIPAL EMPLOYEES, LOCAL 2614.16 FOOD SERVICE UNIT September 25, 2023 June 30, 2026Contents ARTICLE
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Obtain the necessary permits and licenses to operate a food service unit.
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Purchase all necessary equipment such as a food truck or trailer, cooking appliances, and food storage containers.
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Develop a menu and pricing strategy for your food service unit.
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Hire and train staff members who will be working in the food service unit.
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Who needs food service unit?

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Food service units are needed by individuals or businesses who want to offer food for sale at events, festivals, markets, or other locations where traditional restaurants may not be feasible.
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A food service unit is a facility that prepares and serves food to the public.
Food service unit operators are required to file their information.
Operators can fill out the food service unit form online or submit a paper form.
The purpose of food service unit is to ensure food safety and compliance with regulations.
Operators must report details about their facility, menu, food safety practices, and contact information.
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