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Direct Steam Kettles on Electric Cabinet BaseItem# EMT106OPERATION SHALL BE BY: Electrically heated steam boiler operating at 15 psi (103 kPa) and rated at 24 kW. The boiler shall be equipped for
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How to fill out direct steam kettles on
How to fill out direct steam kettles on
01
Check the water level in the kettle before starting.
02
Turn on the steam source and allow the kettle to reach the desired temperature.
03
Slowly fill the kettle with the desired ingredients or liquid while stirring gently.
04
Adjust the steam pressure as needed to maintain the desired temperature throughout the cooking process.
05
Once the cooking is complete, turn off the steam source and carefully empty the contents of the kettle.
Who needs direct steam kettles on?
01
Commercial kitchens such as restaurants, cafeterias, and catering businesses
02
Food processing plants
03
Large-scale food production facilities
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What is direct steam kettles on?
Direct steam kettles are typically used for cooking large quantities of food by utilizing steam for heat.
Who is required to file direct steam kettles on?
Food service establishments or commercial kitchens that use direct steam kettles are required to file the necessary paperwork.
How to fill out direct steam kettles on?
Direct steam kettles should be filled out with accurate information regarding the usage, maintenance, and safety protocols of the equipment.
What is the purpose of direct steam kettles on?
The purpose of filing direct steam kettles on is to ensure compliance with regulations, monitor safety standards, and track maintenance records.
What information must be reported on direct steam kettles on?
Information such as the model and make of the equipment, installation date, maintenance schedule, and any incidents or repairs must be reported on direct steam kettles.
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