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(, V L, \' 1 DEPARTMENT OF HEALTH 100 W MAIN RM 207 MUNCIE IN 473052874 (765) 7477721RETAIL FOOD ESTABLISHMENT INSPECTION REPORT State Form 48669 (R2/205) SDH Form 510001Based on an inspection this
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How to fill out monthly food inspection summary

01
Collect all relevant data and paperwork from previous inspections.
02
Fill out the details of the food establishment including name, address, and contact information.
03
Record the dates and results of each inspection conducted during the month.
04
Summarize any violations or issues found during the inspections.
05
Review the summary for accuracy and completeness.
06
Submit the completed monthly food inspection summary to the appropriate regulatory agency.

Who needs monthly food inspection summary?

01
Food establishment owners and managers
02
Regulatory agencies responsible for overseeing food safety
03
Health department officials
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Monthly food inspection summary is a report that summarizes the findings of food inspections conducted within a specific time period.
Food establishments such as restaurants, cafes, and food service vendors are required to file monthly food inspection summary.
Monthly food inspection summary can be filled out by providing information on the date of inspection, inspection findings, corrective actions taken, and other relevant details.
The purpose of monthly food inspection summary is to ensure that food establishments are complying with food safety regulations and maintaining a safe environment for consumers.
Information such as inspection date, violations found, corrective actions taken, and overall inspection results must be reported on monthly food inspection summary.
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