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FROM THE STONE CREEK COFFEE OFFICE OF CLARIFIED COMMUNICATIONBARISTA TRAINING MANUALTRAINING100s_IN Café TRAINING Audited: 1/2024100_IN Café TRAININGINCAFE TRAINING GUIDEINCAFE TRAINING GUIDE: Hire
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01
Start by reviewing the table of contents to understand the structure of the manual.
02
Read through each section carefully and familiarize yourself with the content.
03
Take notes on important information such as policies, procedures, and guidelines.
04
Complete any required quizzes or assessments to test your understanding.
05
Practice the skills outlined in the manual under the supervision of a trainer.
06
Ask questions if you need clarification on any topic or task.
07
Keep the manual handy for future reference as you continue to hone your barista skills.

Who needs barista training program manual?

01
Baristas who are new to the industry and need to learn the basics of coffee preparation.
02
Experienced baristas who want to refine their skills or stay updated on new techniques.
03
Coffee shop owners or managers who want to ensure consistency in training across all staff members.
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The barista training program manual is a document that outlines the specific training requirements and procedures for baristas within a coffee shop or cafe.
The barista training program manual must be filed by the owner or manager of the coffee shop or cafe.
The barista training program manual should be filled out by including detailed information on the training curriculum, schedule, assessment methods, and other relevant details.
The purpose of the barista training program manual is to ensure that all baristas receive consistent and comprehensive training to maintain high standards of service and quality.
The barista training program manual must include details on training topics, materials, duration, assessment criteria, and any additional requirements.
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