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REFRIGERATED FOODS ASSOCIATIONVIRTUAL FALL SYMPOSIUM September 20 21, 2022 An opportunity for you to learn and network with other RFA members... Right from your desk! Join us!REFRIGERATED FOODS ASSOCIATIONPAGE

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How to fill out keep your food safe

01

Wash your hands before handling food.

02

Separate raw meats from other foods.

03

Cook food to the proper temperature.

04

Refrigerate perishable foods promptly.

05

Avoid cross-contamination by using separate cutting boards for raw meats and fresh produce.

Who needs keep your food safe?

01

Everyone who handles and prepares food should practice safe food handling techniques to prevent foodborne illnesses.

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What is keep your food safe?

Keep your food safe is a set of guidelines and regulations designed to ensure that food is handled and stored in a way that prevents contamination and maintains its quality.

Who is required to file keep your food safe?

Food establishments such as restaurants, cafes, grocery stores, and food manufacturers are required to file keep your food safe.

How to fill out keep your food safe?

Keep your food safe can be filled out online through the designated government website or submitted in person at the local health department.

What is the purpose of keep your food safe?

The purpose of keep your food safe is to protect public health by preventing foodborne illnesses and ensuring the safety of the food supply.

What information must be reported on keep your food safe?

Information such as food storage practices, temperature control measures, employee hygiene protocols, and food handling procedures must be reported on keep your food safe.

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