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SWISS STEAK DINNER DRIVE ANNUALSUNDAY, APRIL 10 Serving from 11:00 am 1:00 pm U THR ,PPDFXODWH&RQFHSWLRQ&KXUFK1RUWK:DVKLQJWRQ,RZDQUILT & CASH RAFFLE Raffling off a quilt and 10 $100 bills Tickets
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01
Start by pounding the steak to tenderize it.
02
Dredge the steak in flour seasoned with salt and pepper.
03
Sear the steak in a hot pan until browned on both sides.
04
Transfer the steak to a baking dish and top with sliced onions, bell peppers, and canned tomatoes.
05
Cover the baking dish with foil and bake in the oven until the steak is tender.
06
Serve the swiss steak with mashed potatoes or rice.

Who needs swiss steak dinner?

01
Anyone looking for a hearty and comforting meal.
02
People who enjoy tender and flavorful meat dishes.
03
Families wanting a classic dinner option.
04
Individuals who appreciate traditional recipes.
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Swiss steak dinner is a traditional dish that typically consists of braised beef with gravy, often served with vegetables and mashed potatoes.
There are no specific filing requirements for a swiss steak dinner as it is a meal; however, if it pertains to a culinary event or restaurant records, relevant parties would typically include chefs or restaurant owners.
To prepare swiss steak dinner, one typically needs to prepare the beef by tenderizing it, searing it in a pan, and then slow-cooking it with spices, vegetables, and broth until tender.
The purpose of a swiss steak dinner is to provide a hearty and comforting meal that is often enjoyed during family gatherings or special occasions.
If referring to a culinary event, information might include ingredients used, preparation method, nutritional information, and serving suggestions.
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