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Get the free SFSP Menus for Child Nutrition Programs

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DAIRY FARM FAMILIES SFSP MENU WEEK:2 DAY:1 DATE:___NutriStudents K12 DAILY PRODUCTION RECORD Students(0)___Adults(0)___Total(0)___Site # 001 Nutristudents K12recipe no. recipe descriptions 001299
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The SFSP menus for children refer to the menus prepared for the Summer Food Service Program, designed to provide nutritious meals to children during the summer months when school is not in session.
Organizations that participate in the Summer Food Service Program, including schools, local government agencies, and non-profit organizations, are required to file SFSP menus for children.
To fill out SFSP menus for children, organizations should outline the meals provided, including components such as fruits, vegetables, grains, protein, and dairy, ensuring compliance with federal nutrition guidelines.
The purpose of SFSP menus for children is to ensure that children receive balanced and nutritious meals during the summer months, thus preventing hunger and promoting healthy growth and development.
SFSP menus for children must report the types of meals served, portion sizes, and nutritional content, along with any specific dietary accommodations provided.
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