Get the free Grease Interceptor Sizing and Selection Worksheet

Complete the Grease Interceptor Sizing and Selection Worksheet to determine the appropriate grease interceptor size for your food service establishment.

How to fill out grease interceptor sizing and

How to fill out grease interceptor sizing and

1. Determine the flow rate of the fixtures that will discharge into the grease interceptor.
2. Calculate the total daily flow in gallons based on the estimated usage of each fixture.
3. Identify the type of food preparation that will occur in the establishment to evaluate grease production.
4. Use the appropriate sizing chart or formula to calculate the required size of the grease interceptor based on the daily flow and grease production.
5. Ensure compliance with local regulations and codes regarding grease interceptor sizing and installation.
6. Consult with a professional engineer or plumbing contractor if necessary to verify your calculations.

Who needs grease interceptor sizing and?

1. Restaurants and commercial kitchens that prepare or serve food.
2. Food processing facilities that handle significant amounts of grease.
3. Caterers and food trucks that produce waste containing fats, oils, and grease.
4. Institutional kitchens, such as those in schools or hospitals, that engage in food preparation.
5. Any establishment that drains wastewater containing grease into the sewer system.

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What is grease interceptor sizing?

Grease interceptor sizing refers to the process of determining the appropriate dimensions and capacity of a grease interceptor to effectively separate and retain fats, oils, and grease (FOG) from wastewater before it enters the drainage system.

Who is required to file grease interceptor sizing?

Food service establishments, such as restaurants, cafeterias, and any facility that generates wastewater containing grease, are typically required to file for grease interceptor sizing.

How to fill out grease interceptor sizing?

To fill out grease interceptor sizing, a facility must gather information on their operation's wastewater flow rates, types of food served, plumbing configurations, and other relevant details, and then submit this information on the designated forms provided by local regulatory authorities.

What is the purpose of grease interceptor sizing?

The purpose of grease interceptor sizing is to ensure that the installed grease interceptors are adequately sized to prevent grease buildup in the wastewater system, thereby reducing the risk of clogs and maintaining proper sanitation.

What information must be reported on grease interceptor sizing?

Information that must be reported includes the facility's name, address, type of food service, wastewater flow rates, design parameters of the grease interceptor, and any previous inspection or maintenance records.