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Date of issue: 10 January 2019 Valid until: 31 December 2022EL Class IESEG hereby declares that the product diaphragm seals, type DL8080, XXX, DL1/2×00, DL3/4xx0, DL5xxx, DL6x00, DL7x00 from LABOR
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EHEDG (European Hygienic Engineering & Design Group) food safety quality refers to a set of guidelines and standards aimed at promoting hygiene and safety in food production and processing environments.
Food manufacturers, processors, and suppliers who aim to comply with EHEDG standards and ensure high levels of food safety are required to file.
To fill out EHEDG food safety quality, organizations must complete the designated application forms, provide relevant documentation regarding their processes and systems, and submit them for evaluation.
The purpose of EHEDG food safety quality is to establish and promote certification standards that enhance food safety and hygiene in production and processing facilities.
Reports must include details about the facility, processes, hygiene practices, risk assessments, and compliance with EHEDG guidelines.
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