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A DESK REVIEW OF THE AGRICULTURE SECTOR STRATEGIC PLAN 2015/16 2019/20TO ASSESS ITS PERFORMANCE ON PROMOTION, PROTECTION AND PRESERVATION OF INDIGENOUS FOOD SYSTEMS FOR HEALTHY, DIVERSE AND NUTRITIOUS

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What is local food systems reviewing?

Local food systems reviewing involves assessing the production, processing, and distribution of food within a specific locality to enhance food security, sustainability, and community health.

Who is required to file local food systems reviewing?

Typically, local governments, agricultural organizations, and stakeholders involved in food production and distribution within the local area are required to file local food systems reviewing.

How to fill out local food systems reviewing?

To fill out the local food systems reviewing, stakeholders should gather relevant data about local food production, processing, and distribution, complete the necessary forms, and submit them to the designated authority by the deadline.

What is the purpose of local food systems reviewing?

The purpose of local food systems reviewing is to evaluate and improve the efficiency, sustainability, and resilience of food systems at the local level, as well as to support local economies and communities.

What information must be reported on local food systems reviewing?

Reports must typically include data on local food production capacity, distribution channels, consumer preferences, environmental impact assessments, and local food policy initiatives.

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