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This document serves as an order form for booth catering provided by Chef Partie, a certified organic catering partner for exhibitions at Messezentrum Salzburg. It outlines available organic food and beverage options, service terms, delivery conditions, pricing, and contact information for booking catering services for events in 2025.
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How to fill out booth catering order form

01
Start by entering the event name and date at the top of the form.
02
List the number of attendees to ensure proper meal planning.
03
Select the desired catering options from the provided menu.
04
Specify dietary restrictions or special requests in the designated section.
05
Indicate the delivery time and any setup requirements.
06
Provide billing information if necessary, including payment method.
07
Review all details for accuracy before submitting the order form.

Who needs booth catering order form?

01
Event organizers who require food and beverage services for attendees.
02
Businesses participating in trade shows or conferences needing catering.
03
Any group or individual planning an event requiring catering arrangements.
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A booth catering order form is a document used by exhibitors to request catering services for events, including food and beverage provisions to be delivered and served at a specific booth during a trade show or expo.
Exhibitors who wish to provide catering services at their booth during an event are required to file a booth catering order form.
To fill out the booth catering order form, exhibitors need to provide information such as the name of the event, booth number, catering items requested, quantities, service times, and any special dietary needs.
The purpose of the booth catering order form is to ensure that catering services are properly planned and provided for exhibitors, streamlining the process of ordering food and beverages for events.
The information that must be reported on the booth catering order form includes the exhibitor's details, booth number, itemized menu selections, quantities, service schedule, and any additional requests.
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