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Tot 3TEST Permit Temp Name Permit ELEMENTARY Name KANOHEDA Address [city] LawrencevilleSCHOOLAddress [addressLine1] 1025 Herrington Rd Time OutAM AM 09:50 CFSM Elisa Balbuena 17481916 02/21/2024Inspection
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How to fill out food service inspection scores

01
Gather all necessary materials, including inspection forms and scoring guidelines.
02
Review the food service establishment's previous inspection scores and notes.
03
Inspect different areas of the establishment (kitchen, dining area, storage) systematically.
04
Evaluate compliance with health and safety regulations point by point.
05
Document each observation and assign scores based on the established criteria.
06
Sum the scores to determine the overall score for the inspection.
07
Provide feedback and recommendations based on the scores given.

Who needs food service inspection scores?

01
Food service establishment owners and managers.
02
Health inspectors and regulatory agencies.
03
Consumers seeking information about food safety practices.
04
Insurance companies assessing risk.
05
Public health organizations promoting community health standards.
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Food service inspection scores are numerical ratings assigned to food service establishments based on compliance with health and safety regulations during inspections. These scores reflect the establishment's adherence to hygiene and food safety standards.
Food service establishments, such as restaurants, cafeterias, and catering services, are typically required to file food service inspection scores with the relevant health department or regulatory authority.
To fill out food service inspection scores, establishments must complete a standardized form provided by the regulatory authority, detailing their compliance with health codes, any violations found during the inspection, and the final score based on those evaluations.
The purpose of food service inspection scores is to ensure public health and safety by monitoring food handling practices and compliance with regulations, helping consumers make informed choices about where to eat.
Food service inspection scores must typically report the establishment's name, address, inspection date, list of violations, corrective actions taken, and the overall score or rating achieved.
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