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This document is a certificate issued by the United States Department of Agriculture\'s Food Safety and Inspection Service for the transit storage of various meat and egg products. It includes details such as consignor and consignee information, country of origin, transport means, health attestations, and certification for human consumption.
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How to fill out fsis form 2630-9
How to fill out fsis form 2630-9
01
Obtain a blank FSIS Form 2630-9 from the FSIS website or your local FSIS office.
02
Fill in the establishment information, including name, address, and establishment number.
03
Select the appropriate type of product and indicate whether it is inspected.
04
Provide details about the product, such as product name, type, and quantity.
05
If applicable, include information on ingredients and labeling.
06
Sign and date the form at the bottom to certify the information is accurate.
07
Submit the completed form to the appropriate FSIS office as instructed.
Who needs fsis form 2630-9?
01
Every establishment that produces or processes meat, poultry, or egg products in the United States.
02
Facilities that need to request labeling or need approval for specific products.
03
Companies involved in exporting meat and poultry products that require FSIS approval.
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What is fsis form 2630-9?
FSIS Form 2630-9 is a report used by the Food Safety and Inspection Service (FSIS) to collect data related to the production and processing of meat, poultry, and egg products.
Who is required to file fsis form 2630-9?
Establishments that are regulated by FSIS and engage in the production of meat and poultry products are required to file FSIS Form 2630-9.
How to fill out fsis form 2630-9?
To fill out FSIS Form 2630-9, businesses must provide accurate information regarding their production activities, including volumes produced, product types, and relevant dates, ensuring all sections are completed as per the FSIS guidelines.
What is the purpose of fsis form 2630-9?
The purpose of FSIS Form 2630-9 is to gather statistical data that assists in monitoring production trends, food safety oversight, and regulatory compliance within the meat and poultry industry.
What information must be reported on fsis form 2630-9?
Information that must be reported on FSIS Form 2630-9 includes establishment details, production quantities, types of products, inspection dates, and any relevant operational changes.
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