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This document serves as an application for obtaining a temporary food establishment permit, outlining the necessary requirements, fees, and procedures for operating a temporary food booth in Salt Lake County. It includes sections for applicant information, food preparation details, equipment listing, general information about waste disposal, and self-inspection criteria.
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How to fill out temporary food establishment application

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How to fill out temporary food establishment application

01
Visit the local health department or their website to obtain the temporary food establishment application form.
02
Fill out the application form with your personal information, including name, address, and contact details.
03
Provide details about the event, including the date, location, and type of food service you will be providing.
04
List the types of food and beverages you plan to serve and ensure that they comply with local health regulations.
05
Include information about food handling procedures and how you will keep food safe during preparation and service.
06
Submit any required fees along with your application, as specified by the local health authority.
07
Submit the completed application form to the health department at least two weeks prior to the event to allow time for processing.

Who needs temporary food establishment application?

01
Individuals or groups who plan to serve food at temporary events such as fairs, festivals, or community gatherings.
02
Food vendors who wish to operate a mobile food unit at events.
03
Organizations conducting fundraisers that include food sales, such as churches or schools.
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A temporary food establishment application is a formal request submitted to local health authorities to obtain permission to operate a food service business for a limited duration, often associated with events like festivals, fairs, or farmer's markets.
Anyone planning to operate a food service at a temporary location, such as vendors at festivals, fairs, or special events, is required to file a temporary food establishment application.
To fill out a temporary food establishment application, you typically need to provide information about your food offerings, location, duration of operation, and relevant contact details. You may also need to include food safety plans and proof of compliance with local health regulations.
The purpose of the temporary food establishment application is to ensure that food vendors comply with health and safety regulations, protecting public health by ensuring that food is prepared and served safely.
The application usually requires information such as the applicant's name, business name, type of food being sold, location of the establishment, duration of the event, and contact information, along with any necessary food safety documentation.
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