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JAK 001JAKIM Technical Scheme for Poultry SlaughterREV 0 0 02/10/2024SUMMARY1.Definitions ..............................................................................................................................
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01
Gather necessary information about the poultry farm, including the type of poultry, size of operation, and overall farm design.
02
Identify the specific technical requirements for the poultry being raised (e.g., broilers, layers, turkeys).
03
Obtain the required forms for the jakimtechnical scheme from the relevant authority or agricultural department.
04
Fill out the general information section, including the farm's name, address, and contact details.
05
Provide detailed descriptions of the poultry housing, including dimensions, ventilation systems, and equipment used.
06
Include biosecurity measures in the application, outlining protocols for disease prevention.
07
Detail the feeding and management practices being implemented on the farm.
08
Review all entries for accuracy and completeness before submission.
09
Submit the completed jakimtechnical scheme application to the appropriate regulatory body.

Who needs jakimtechnical scheme for poultry?

01
Poultry farm owners and operators seeking compliance with national regulations.
02
Agricultural consultants assisting clients in developing poultry facilities.
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Investors evaluating the feasibility and compliance of poultry operations.
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Veterinary professionals working with poultry farms to ensure best practices.
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The JAKIMTechnical scheme for poultry is a regulatory framework established by the Department of Islamic Development Malaysia (JAKIM) to ensure that poultry products meet the Halal standards as well as food safety requirements.
All poultry producers, processors, and businesses involved in handling poultry products seeking Halal certification from JAKIM are required to file the JAKIMTechnical scheme for poultry.
To fill out the JAKIMTechnical scheme for poultry, applicants need to complete a specific form provided by JAKIM, detailing their poultry operations, adherence to Halal practices, and compliance with food safety regulations.
The purpose of the JAKIMTechnical scheme for poultry is to ensure that poultry products are compliant with Islamic laws, promote food safety, and provide assurance to consumers regarding the Halal integrity of the products.
Information reported on the JAKIMTechnical scheme for poultry must include details about the production processes, sources of raw materials, Halal certification of suppliers, and adherence to food safety protocols.
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