Get the free Food Establishment Inspection Report - ehs umich

This document outlines the findings of a food establishment inspection at the University of Michigan, detailing violations of Michigan Food Law, corrective actions, and timelines for compliance.

How to fill out food establishment inspection report

How to fill out food establishment inspection report

1. Begin by entering the date of the inspection at the top of the report.
2. Write the name and address of the food establishment being inspected.
3. Identify the type of inspection (routine, follow-up, etc.).
4. List all personnel present during the inspection, including the inspector's name.
5. Evaluate each food safety category (e.g., food handling, sanitation, temperature control) and check the applicable boxes.
6. Provide comments and observations for each category to explain compliance or violations.
7. Rate the overall compliance level based on the findings.
8. Include recommendations for corrections or improvements if any violations are noted.
9. Sign and date the report at the end.
10. Provide a copy of the report to the establishment management.

Who needs food establishment inspection report?

1. Food establishment owners and managers need the inspection report to ensure compliance with health regulations.
2. Health department officials use the report to monitor food safety standards.
3. Consumers can refer to the inspection report for information about the safety and hygiene of the food establishments they visit.
4. Food safety inspectors require the report to document observations during their evaluations.

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What is food establishment inspection report?

A food establishment inspection report is a document that records the findings of an inspection conducted at a food service facility to ensure compliance with health and safety regulations.

Who is required to file food establishment inspection report?

Food establishments such as restaurants, cafeterias, and food trucks are typically required to file inspection reports, often mandated by local health departments.

How to fill out food establishment inspection report?

To fill out a food establishment inspection report, inspectors must evaluate various aspects of the establishment, including cleanliness, food handling practices, and safety protocols, and record their observations and any violations found.

What is the purpose of food establishment inspection report?

The purpose of a food establishment inspection report is to ensure that food service facilities adhere to health regulations, minimize foodborne illness risks, and promote the overall safety and well-being of the public.

What information must be reported on food establishment inspection report?

The report must include information such as the establishment's name and address, date of inspection, compliance status, details of any violations, corrective actions taken, and any other relevant observations by the inspector.