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This standard outlines safety requirements for fixed electric immersion heaters, designed for household and similar purposes, intended for heating water in a tank environment.
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How to fill out iec 60335-2-73

01
Gather all relevant information about the appliance or equipment you are assessing.
02
Review the scope of IEC 60335-2-73 to understand its purpose and applicability.
03
Identify the specific requirements outlined in the standard that pertain to your appliance.
04
Ensure compliance with electrical safety, mechanical hazards, and other safety considerations as specified.
05
Document findings and test results to demonstrate compliance with the standard.
06
Review and finalize the report, ensuring all necessary sections are complete and accurate.

Who needs iec 60335-2-73?

01
Manufacturers of household and similar electrical appliances.
02
Testing and certification bodies that evaluate compliance with safety standards.
03
Regulatory authorities enforcing safety regulations in the appliance market.
04
Importers and distributors who need to ensure their products meet safety standards.
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IEC 60335-2-73 is a standard that specifies the safety requirements for electric appliances used in the kitchen, particularly those involving food preparation and cooking.
Manufacturers of electric kitchen appliances must adhere to IEC 60335-2-73 when applying for safety certification for their products.
Filling out IEC 60335-2-73 involves ensuring that the appliance meets all specified safety criteria outlined in the standard, performing necessary tests, and documenting the results as required.
The purpose of IEC 60335-2-73 is to ensure the safety of electric kitchen appliances, protecting users from hazards related to electricity, fire, and mechanical parts.
Information that must be reported on IEC 60335-2-73 includes test results, compliance with safety requirements, details of the appliance's design, and any precautions taken to mitigate risks.
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