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112.721 CFR Ch. I (4123 Edition)(2) When a food packaging label is not required on food that would otherwise be covered produce under the Federal Food, Drug, and Cosmetic Act, you must prominently
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Identify the food item you want to input.
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Who needs 2 when a food?

01
Nutritionists who are tracking dietary intake.
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Food manufacturers needing to provide nutritional information.
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Researchers studying food patterns and nutrition.
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Students in culinary or nutrition courses.
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2 when a food refers to a specific regulatory form or requirement related to food safety and labeling.
Food manufacturers, processors, and distributors who meet certain criteria are required to file 2 when a food.
To fill out 2 when a food, applicable entities must provide detailed information including ingredients, nutrition facts, and allergen warnings.
The purpose of 2 when a food is to ensure compliance with food safety regulations and to inform consumers about the products they are consuming.
Information that must be reported includes the product name, ingredients list, nutritional information, allergen information, and any pertinent warnings.
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