Get the free Celery Production. Vegetable Crops - ucanr

PUBLICATION 8028 Celery Production: Sample Costs and Profitability Analysis UNIVERSITY OF CALIFORNIA Agriculture and Natural Resources http://anrcatalog.ucdavis.edu Based on 1999 Data Collected in

How to fill out celery production vegetable crops

Point by point guide on how to fill out celery production vegetable crops:

1. Prepare the soil: Celery requires well-drained soil with a pH level between 6.0 and 7.0. Prior to planting, amend the soil with organic matter such as compost to improve fertility and moisture retention.
2. Start seeds indoors: Celery seeds are slow to germinate, so it's best to start them indoors about 10-12 weeks before the last frost. Sow the seeds in seed trays or pots filled with a quality seed starting mix. Keep the soil consistently moist and provide adequate lighting.
3. Transplant seedlings: Once the seedlings develop several true leaves, they can be transplanted into the garden. Harden off the seedlings by gradually exposing them to outdoor conditions. Plant the seedlings in well-prepared soil, spacing them about 10-12 inches apart.
4. Provide adequate water: Celery has high water requirements and needs consistent moisture to grow well. Keep the soil evenly moist, but avoid waterlogged conditions. Water deeply and frequently, especially during hot and dry periods.
5. Mulch and weed control: Apply a layer of organic mulch around the celery plants to help conserve moisture, suppress weeds, and regulate soil temperature. Regularly remove weeds to prevent competition for nutrients and water.
6. Fertilize regularly: Celery is a heavy feeder and benefits from regular fertilization. Apply a balanced fertilizer that is high in nitrogen, phosphorus, and potassium every couple of weeks during the growing season. Follow the manufacturer's instructions for proper dosage.
7. Hill or blanch the stalks: About two to three weeks before harvest, hill or blanch the celery stalks to enhance tenderness and color. This involves gently hilling soil around the base of the plants, or wrapping the stalks with newspaper or cardboard. Ensure that the foliage is kept compact during this process.
8. Harvesting: Celery is typically ready for harvest in 90-120 days after sowing. Harvest stalks when they reach the desired size, typically around 8-12 inches in length. Cut the stalks at the base, close to the soil level. Harvesting can be done gradually, as needed.
9. Storage and preservation: To prolong the shelf life of celery, remove any damaged or discolored stalks and store the rest in a plastic bag or container in the refrigerator. Celery can also be preserved by freezing or pickling for future use.

Who needs celery production vegetable crops?

1. Farmers and commercial growers: Celery production vegetable crops are essential for farmers and commercial growers who cultivate celery as a cash crop for sale in the market. This includes large-scale production to meet the demand of consumers, restaurants, and food processing industries.
2. Home gardeners: Home gardeners who enjoy growing their own vegetables can also benefit from celery production vegetable crops. It allows them to have a fresh supply of celery throughout the growing season, free from harmful pesticides or chemicals.
3. Chefs and culinary enthusiasts: Celery is a popular ingredient in various dishes and is highly valued for its aromatic flavor and crisp texture. Chefs, cooks, and culinary enthusiasts who rely on fresh, high-quality ingredients often appreciate having access to celery production vegetable crops to enhance their culinary creations.

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What is celery production vegetable crops?

Celery production vegetable crops refer to the cultivation and harvesting of celery plants for commercial purposes.

Who is required to file celery production vegetable crops?

Farmers or agricultural producers who grow celery for sale are required to file celery production vegetable crops.

How to fill out celery production vegetable crops?

To fill out celery production vegetable crops, farmers need to provide information such as acreage planted, yield per acre, production practices, and any relevant expenses incurred.

What is the purpose of celery production vegetable crops?

The purpose of celery production vegetable crops is to track and report the production of celery to ensure compliance with regulations and provide data for market analysis.

What information must be reported on celery production vegetable crops?

Information that must be reported on celery production vegetable crops includes acreage planted, yield per acre, production costs, harvest dates, and any relevant pest management practices.