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ISS CT PRODUCTS WORKSHOP 08 13 November 2015 DEVELOPMENT of PRODUCTS from SUGAR MILL STREAMS Organized by the International Society of Sugar Cane Technologists (ISS CT) and American Society of Sugar
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ISSCT Co-Products Workshop is a conference organized by the International Society of Sugar Cane Technologists focused on discussing the use and production of co-products from sugar cane processing.
Researchers, industry professionals, and stakeholders involved in the sugar cane industry are required to participate in the ISSCT Co-Products Workshop.
To participate in the ISSCT Co-Products Workshop, individuals can register online through the workshop's official website and follow the instructions provided for submission of research papers or presentations.
The purpose of the ISSCT Co-Products Workshop is to share knowledge, research findings, and best practices related to the utilization of co-products in the sugar cane industry.
Participants are required to share information on their research findings, case studies, and innovative technologies related to co-products derived from sugar cane processing.
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