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Get the free Shipping Produce via Ocean with CA: The ... - uri ucce.ucdavis - ucce ucdavis

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Este artículo analiza el uso del almacenamiento en atmósfera controlada (CA) durante el transporte de productos perecederos, destacando su creciente adopción y los beneficios de ROI para los transportistas
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Shipping produce via ocean refers to the process of transporting agricultural and food products by sea, typically in containers or bulk vessels. It is a cost-effective and efficient method for long-distance transportation of perishable goods.
Any individual or company involved in exporting or importing produce via ocean is required to file the necessary documentation and comply with the shipping regulations. This includes exporters, importers, freight forwarders, and carriers.
To fill out shipping produce via ocean, you need to gather the necessary information such as product details, packing marks, container numbers, shipper and consignee information, and shipping instructions. This information is then used to complete the shipping documents, including the bill of lading, commercial invoice, packing list, and any required certificates or permits.
The purpose of shipping produce via ocean is to transport agricultural and food products efficiently and cost-effectively over long distances. Ocean shipping allows for large quantities of produce to be transported in bulk, ensuring a steady supply of goods in global markets and supporting international trade.
When shipping produce via ocean, the following information must be reported: product description, quantity, weight, packaging details, consignor and consignee details, vessel details, container numbers, and any necessary permits or certificates for compliance with import and export regulations.
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