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OE FFA Certification 41 Cromwell Rd Columbus, Ohio 43214 Phone: (614) 2622022 Fax: (614) 4212011 organic off.org Feed Record Use this form to keep nonruminant animal feed ration records, or for winter
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How to fill out feed record - OEFFA:

01
Gather all necessary information: Before filling out the feed record, collect all the relevant details such as the date, feed type, supplier information, quantity, and any other required information.
02
Begin with the date: Start by recording the date of the feed. This is important for tracking and organizing purposes.
03
Identify the feed type: Specify the type of feed being recorded. This could include categories like grains, legumes, forage, supplements, or any other specific feed types.
04
Supplier information: Record the name and contact details of the supplier from whom the feed was obtained. This information is crucial for accountability and traceability.
05
Quantity: Document the quantity of feed received or used. This can be recorded in pounds, kilograms, or any other applicable unit of measurement.
06
Feed usage: Indicate how the feed was used or allocated. Specify whether it was used for livestock feed, sold to customers, or held in storage for future use.
07
Additional details: Some feed records may require additional information, such as lot numbers, batch numbers, or any other relevant details pertaining to the feed.

Who needs feed record - OEFFA:

01
Farmers: Farmers who raise livestock or produce food products that require feed may need to keep feed records. These records help in monitoring the feed consumption, tracking inventory, and adhering to regulatory requirements.
02
Livestock producers: Livestock producers, such as cattle, poultry, or swine farmers, need feed records to track the quantity and quality of feed provided to their animals. This information ensures proper nutrition and can help identify any issues or improvements needed in the feeding program.
03
Food processors: Food processing facilities that use feed ingredients as part of their products may need to maintain feed records. These records ensure the traceability and safety of the ingredients used in their processes and help meet regulatory standards.
04
Regulatory agencies: Regulatory agencies responsible for overseeing animal health, food safety, or organic certifications may require feed records from farms or food processing facilities. These records serve as evidence of compliance and help ensure the integrity of the food production system.
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Feed record - oeffa is a documentation that keeps track of all feed given to livestock animals on an organic farm.
Organic farmers who raise livestock animals are required to file feed record - oeffa.
Feed record - oeffa can be filled out manually or electronically, and it should include details such as type of feed, quantity given, dates of feeding, and the animals receiving the feed.
The purpose of feed record - oeffa is to ensure organic farmers are following organic livestock standards and to track the feed given to animals.
Information such as type of feed, quantity given, dates of feeding, and the animals receiving the feed must be reported on feed record - oeffa.
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