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Office of Food Services 1100 S. Woodland Ave. Michigan City, IN 46360 Phone: (219) 8732131 Fax: (219) 8732135 www.mcas.k12.in.us Form # 526 Rev. 7/09 Diet Prescription for Meals at School Students
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Who needs office of food services:

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Restaurants and food establishments: Any business or organization involved in preparing and serving food to the public.
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Food service providers: Companies or individuals providing food services in events, parties, or catering.
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Food trucks and mobile food vendors: Individuals or businesses operating food trucks or mobile food carts.
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Institutions and facilities: Schools, hospitals, nursing homes, and other establishments serving food to large groups.
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Food manufacturers and processors: Companies involved in the production, processing, packaging, or distribution of food products.
Note: The specific requirements and regulations may vary depending on the jurisdiction and the nature of the food service operation.
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The office of food services is responsible for overseeing and managing food service operations within an organization or institution.
Any organization or institution that provides food services to the public is required to file office of food services.
To fill out office of food services, you will need to provide information about the food service operations, including menus, food safety protocols, and compliance with regulations.
The purpose of office of food services is to ensure that food service operations meet health and safety standards and provide quality food to customers.
Information that must be reported on office of food services includes food preparation methods, ingredient sourcing, sanitation practices, and employee training records.
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