SG Product Codes for Processed Food Products 2011 free printable template

PRODUCT CODES FOR PROCESSED FOOD PRODUCTS NO. HS CODE PRODUCT CODE 1 17029030 ZIP?LA????? 2 19019039 ZIP?KG???? 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33

How to fill out food manufacturer code list

How to fill out food product code list:

1. Start by gathering all the necessary information about the food products you want to include in the code list.
2. Organize the information by categories such as product name, brand, manufacturer, ingredients, allergens, and any other relevant details.
3. Assign a unique code or identifier to each food product. This code can be alphanumeric and should be distinct for each item.
4. Include a description or brief summary of each food product to provide additional details to users of the code list.
5. Specify any specific labeling requirements or regulations that apply to certain food products, such as organic, gluten-free, or non-GMO.
6. Regularly review and update the food product code list to ensure accuracy and incorporate any changes or additions.
7. Share the completed code list with the appropriate stakeholders, such as food manufacturers, distributors, and regulatory agencies.

Who needs food product code list:

1. Food manufacturers and producers who need to accurately identify their products and comply with labeling regulations.
2. Distributors and retailers who require a standardized system to track and manage inventory.
3. Regulatory agencies and public health organizations that monitor and enforce food safety and labeling laws.
4. Consumers who may have specific dietary restrictions or allergies and rely on accurate product information when making purchasing decisions.

People Also Ask about

What is the product code on food?

What is an FDA product code? An FDA product code describes a specific product and contains a combination of five to seven numbers and letters. The product code submitted with each FDA line item should match the actual product name and/or invoice description of the product.

Where can I find a product code?

Universal product codes (UPCs) are typically found on product labels and packaging. They are used to help identify and track products for sale in retail stores.

What are the food codes?

The Food Code is a model for safeguarding public health and ensuring food is unadulterated and honestly presented when offered to the consumer. It represents FDA's best advice for a uniform system of provisions that address the safety and protection of food offered at retail and in food service.

What are the product codes?

Product code is a unique identifier, assigned to each finished/manufactured product which is ready, to be marketed or for sale. Product code may also refer to: Universal Product Code, common barcode used to identify packaged products.

What are FDA food codes?

The Food Code is a model for best practices to ensure the safe handling of food in a retail setting. It has significantly reduced the risk for foodborne illness within retail establishments, thus strengthening consumer confidence in the safety of the food we eat from supermarkets and restaurants.

What is the Food Code 3 402.11 12?

FDA Food Code References: 3-402.11 The Food Code (3-402.11-12) requires that fish that is served raw or undercooked be frozen for the destruction of parasites. This requirement includes the serving and sale of “Sushi” in restaurants, bars and retail food stores.

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What is SG Product Codes for Processed Food Products?

SG Product Codes for Processed Food Products are unique identifiers assigned to processed food items to ensure traceability, compliance with regulations, and to facilitate market access.

Who is required to file SG Product Codes for Processed Food Products?

Manufacturers, importers, and distributors of processed food products are required to file SG Product Codes to maintain compliance with relevant food safety regulations.

How to fill out SG Product Codes for Processed Food Products?

To fill out SG Product Codes, one must provide accurate product information including product name, ingredients, packaging details, and other relevant data as directed by the regulatory authority.

What is the purpose of SG Product Codes for Processed Food Products?

The purpose of SG Product Codes is to enhance food safety, enable traceability in the food supply chain, and ensure compliance with local and international food safety standards.

What information must be reported on SG Product Codes for Processed Food Products?

The information that must be reported includes product description, manufacturing and expiry dates, ingredient list, allergen information, and relevant nutritional data.