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ANM LAN on serveringslokal for cateringstillstnd 8 key 4 alkohollagen (2010:1622) Name Address Tel NR Postures Fax NR Epostadress Tillstndshavare Order/ person Restaurangnummer Name Laundress ORT
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How to fill out anmlan om serveringslokal fr:

01
Start by gathering all the necessary information about your establishment. This includes the name and address of the serveringslokal (serving premises), as well as any additional details such as floor plans or special features.
02
Fill out the basic information section of the anmlan form. This typically includes providing your own contact information, such as name, address, phone number, and email. Make sure to double-check the accuracy of the information provided.
03
Specify the type of serveringslokal you have. This could include a restaurant, café, bar, or any other kind of establishment that serves food and drinks.
04
Provide details about the serveringslokal itself. This can include the total area of the premises, the number of seats or tables available, and any specific areas such as a bar or outdoor seating.
05
Describe the operations and activities that take place in the serveringslokal. This can include the types of food or beverages served, any entertainment or events held, as well as the operating hours.
06
Mention any specific licenses or permits that may be required for your serveringslokal. This could include permits for serving alcohol, outdoor seating, or any special permits needed for specific activities or events.
07
Include any additional information or special requests in the designated section of the form. This could be anything from specific hygiene or safety measures implemented in the serveringslokal to any special accommodations needed for guests.

Who needs anmlan om serveringslokal fr:

01
Business owners and operators who are planning to open a serveringslokal in Sweden.
02
Individuals who want to make changes to their existing serveringslokal's operations, such as extending operating hours, adding new services or events, or making alterations to the premises.
03
Authorities and government agencies responsible for regulating and monitoring serveringslokaler, such as local municipalities or health departments.
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Anmlan om serveringslokal fr is a notification of establishment of a serving premises.
Any individual or entity planning to open a serving premises is required to file anmlan om serveringslokal fr.
Anmlan om serveringslokal fr can be filled out online or submitted in person at the relevant authority's office.
The purpose of anmlan om serveringslokal fr is to inform the authorities about the establishment of a serving premises and ensure compliance with regulations.
Information such as the name and address of the serving premises, type of establishment, opening hours, contact details, and owner information must be reported on anmlan om serveringslokal fr.
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