Get the free Serving Line Temperature Log - Dougherty County School System - dcss schooldesk

Dougherty County School System Child Nutrition Services Serving Line Temperature Log School: Month / Year: Line # Date: Breakfast Menu Item Time Temp Menu Item Time Temp Lunch Hot foods must be held

How to fill out serving line temperature log

How to fill out a serving line temperature log:

1. Start by recording the date and time at the top of the log sheet. This information is crucial for tracking temperature changes over time.
2. Write down the temperature of each food item or dish being served on the serving line. Use a food thermometer to accurately measure the temperature.
3. Make sure to record the temperature of both hot and cold items separately. Hot food should be kept at a minimum temperature of 140°F (60°C) or above, while cold items should be maintained at a maximum temperature of 41°F (5°C) or below.
4. Take the temperature of the food at regular intervals, ideally every two hours, and document it on the log sheet. This will help identify any potential temperature fluctuations or violations.
5. Note any corrective actions taken if a temperature violation occurs, such as adjusting the thermostat or transferring food to a different holding unit.
6. Keep the log sheet in a designated area near the serving line, easily accessible for staff members to record temperatures throughout the day.

Who needs a serving line temperature log:

1. Food service establishments, such as restaurants, cafeterias, and catering companies, are required to maintain a serving line temperature log as part of food safety regulations.
2. Health departments and food safety inspectors rely on serving line temperature logs to assess whether proper food temperature controls are in place.
3. Staff members who work on the serving line should also be aware of and involved in filling out the temperature log to ensure compliance with food safety standards.

For pdfFiller’s FAQs

How can I edit serving line temperature log from Google Drive?

pdfFiller and Google Docs can be used together to make your documents easier to work with and to make fillable forms right in your Google Drive. The integration will let you make, change, and sign documents, like serving line temperature log, without leaving Google Drive. Add pdfFiller's features to Google Drive, and you'll be able to do more with your paperwork on any internet-connected device.

How can I edit serving line temperature log on a smartphone?

You can easily do so with pdfFiller's apps for iOS and Android devices, which can be found at the Apple Store and the Google Play Store, respectively. You can use them to fill out PDFs. We have a website where you can get the app, but you can also get it there. When you install the app, log in, and start editing serving line temperature log, you can start right away.

How do I fill out serving line temperature log on an Android device?

Use the pdfFiller mobile app to complete your serving line temperature log on an Android device. The application makes it possible to perform all needed document management manipulations, like adding, editing, and removing text, signing, annotating, and more. All you need is your smartphone and an internet connection.

What is serving line temperature log?

Serving line temperature log is a record of the temperatures of food items on a serving line.

Who is required to file serving line temperature log?

Food service establishments are required to file serving line temperature logs.

How to fill out serving line temperature log?

Serving line temperature logs should be filled out by recording the temperatures of food items at regular intervals.

What is the purpose of serving line temperature log?

The purpose of serving line temperature log is to ensure that food is being served at safe temperatures to prevent foodborne illnesses.

What information must be reported on serving line temperature log?

The serving line temperature log should include the time, date, food item, and temperature of each food item on the serving line.