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Catering Menu & Fax Order Form Fax your catering order to our catering Hotline at 905.637.0951 NOTE: If you require delivery within 24 hours or on weekends, please contact us at 905.637.9797 IMPORTANT
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How to fill out a catering menu & fax:

01
Start by gathering all necessary information, including the date and time of the event, the number of guests, and any specific dietary requirements or preferences.
02
Create categories for the menu, such as appetizers, main courses, desserts, and beverages. This will help organize the options for the event.
03
List the different food and drink choices within each category, providing descriptions and any relevant details, such as portion sizes or ingredient lists.
04
Include prices for each item, either individually or as part of a package or per person cost.
05
Make sure to leave space for any special requests or customization options that customers may have.
06
Design the catering menu in a visually appealing way, using attractive fonts and images related to the food being offered.
07
Once the catering menu is complete, save it in an easily accessible format, such as a PDF file.
08
To send the menu via fax, ensure that you have a properly functioning fax machine and the recipient's fax number.
09
If possible, scan the menu and save it as a digital file before faxing it to ensure clarity and avoid any potential transmission issues.
10
Check that the fax machine is loaded with enough paper and ink.
11
Dial the recipient's fax number and wait for the machine to establish a connection.
12
Place the catering menu in the fax machine's document feeder and send the fax.
13
Double-check that the fax was sent successfully by confirming with the recipient or checking previous confirmation reports.
14
Keep a copy of the sent catering menu for your records.
15
Review and update the catering menu regularly to reflect any changes in offerings, pricing, or other relevant details.

Who needs a catering menu & fax?

01
Event organizers or hosts who require catering services for their events and want to explore their options.
02
Catering companies or food establishments that provide catering services and need to present their offerings to potential customers in a professional and organized manner.
03
Business professionals or individuals who prefer to send or receive information via fax rather than email or other digital methods.
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Catering menu amp fax is a document that includes the menu of food and beverages offered by a catering service, as well as contact information for the catering company.
Catering companies and food service providers are required to file catering menu amp fax with relevant authorities.
To fill out catering menu amp fax, catering companies must provide detailed information about the food and beverage items offered, along with pricing and contact details.
The purpose of catering menu amp fax is to inform customers about the food and beverage options available from a catering service, as well as to provide contact information for inquiries and orders.
Catering menu amp fax must include a list of food and beverage items offered, along with descriptions, pricing, and contact information for the catering company.
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