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2016 Oktoberfest, October 15th & 16th Trip BBQ Contest Guidelines & Entry Form BBQ trip is as Central Coast as you can get and your Lipoma Chamber of Commerce wants to discover who QS the best. On
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01
Preheat your grill to medium-high heat.
02
Season the tri-tip with your choice of rub or marinade. Allow it to sit at room temperature for about 30 minutes.
03
Place the tri-tip on the grill, fat side down, and sear it for about 5 minutes. This will help develop a nice crust.
04
Flip the tri-tip and continue grilling for another 4-6 minutes per side, depending on your desired level of doneness. Use a meat thermometer to check the internal temperature.
05
Once the tri-tip reaches your desired temperature (130°F for medium-rare), remove it from the grill and let it rest for about 10 minutes before slicing.
06
Slice the tri-tip against the grain into thin strips and serve.

Who needs bbq d tri-tip is?

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Anyone who enjoys flavorful and tender beef can enjoy bbq d tri-tip.
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BBQ enthusiasts who want to try new and delicious cuts of meat.
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People hosting backyard parties or cookouts.
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Those who appreciate the smoky and charred flavors of barbecued meat.
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The bbq d tri-tip is a type of BBQ dish made from tri-tip beef.
Anyone who is responsible for preparing or serving the bbq d tri-tip is required to file it.
To fill out the bbq d tri-tip, you need to provide information on the ingredients used, cooking method, and any special seasoning or sauces.
The purpose of bbq d tri-tip is to provide a flavorful and satisfying BBQ dish for consumption.
Information such as the recipe for the dish, cooking instructions, and any potential allergens must be reported on the bbq d tri-tip.
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