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University of Worcester Catering Specification of Requirements Contents of Specification 1. Introduction and background 2. Introduction to Specification 3. Service Standards 4. Food/Quality Standards 5. Meals,
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How to fill out catering specification

01
To fill out catering specification, follow these steps:
02
Start by gathering the necessary information, such as the date and time of the event, the number of attendees, and any specific dietary requirements or preferences.
03
Decide on the type of catering service you require, whether it's a buffet, plated meal, or cocktail reception.
04
Determine the budget for your catering and communicate it to the caterer.
05
Research and choose a reputable catering company that can meet your needs and preferences.
06
Contact the caterer and discuss your event details, including the menu options, serving style, and any additional services like staffing or equipment rental.
07
Fill out the catering specification form provided by the caterer, providing all the necessary details about the event, menu choices, and any special requests.
08
Double-check all the information you have provided to ensure accuracy and clarity.
09
Submit the catering specification form to the caterer either online or in person.
10
Review the confirmation provided by the caterer to ensure all the details are correct and make any necessary adjustments if needed.
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Keep a copy of the catering specification form and all communication with the caterer for future reference.

Who needs catering specification?

01
Various individuals and organizations may need catering specification, including:
02
Event planners or organizers who are arranging corporate events, weddings, conferences, or parties.
03
Companies or businesses that are hosting meetings, seminars, or training sessions and require catering services for their attendees.
04
Individuals or families planning special occasions like birthdays, anniversaries, or reunions and need food and beverage services.
05
Educational institutions such as schools or universities hosting events or functions that require catering.
06
Non-profit organizations organizing fundraisers, charity events, or galas that involve food and drinks.
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Catering specification is a detailed description of the catering services required for an event or occasion.
The event organizer or coordinator is usually required to file the catering specification.
To fill out a catering specification, you need to provide detailed information about the type of food, beverages, dietary restrictions, number of guests, and any special requests.
The purpose of catering specification is to ensure that the catering service meets the requirements and expectations of the event.
Information such as menu options, serving style, dietary restrictions, number of guests, location, date, and time must be reported on catering specification.
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