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Meat SlicersModels MSIT0300G, 0330G, 0350G Items 13641, 13642, 13643Instruction ManualRevised 11/08/2016Toll Free: 18004650234 Fax: 9056070234 Email: service omcan.com www.omcan.comTable of Contents
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How to fill out meat slicers
How to fill out meat slicers
01
Step 1: Make sure the meat slicer is clean and sanitized before use.
02
Step 2: Set the thickness of the blade by adjusting the dial or knob on the machine.
03
Step 3: Place the meat or other food item firmly onto the carriage, making sure it is secure.
04
Step 4: Turn on the power switch of the meat slicer.
05
Step 5: Push the carriage towards the blade, allowing it to slice through the meat.
06
Step 6: Repeat the slicing process until the desired amount of meat is sliced.
07
Step 7: Turn off the power switch and unplug the machine after use.
08
Step 8: Properly clean and sanitize the meat slicer to ensure food safety.
Who needs meat slicers?
01
Meat slicers are commonly used in delis, butcher shops, and food service establishments that require slicing large quantities of meat.
02
They are also used in commercial kitchens and restaurants that need to efficiently and uniformly slice meats for sandwiches, charcuterie plates, or other dishes.
03
Some home cooks who frequently prepare their own cured meats or prefer to slice their own deli meats may also benefit from owning a meat slicer.
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What is meat slicers?
Meat slicers are devices used to slice and cut meat into thin slices.
Who is required to file meat slicers?
Meat processing facilities and businesses that utilize meat slicers are required to file them.
How to fill out meat slicers?
Meat slicers should be filled out by providing the necessary information about the usage and maintenance of the slicer.
What is the purpose of meat slicers?
The purpose of meat slicers is to efficiently slice and cut meat into desired thickness for cooking or serving.
What information must be reported on meat slicers?
Information such as the make and model of the slicer, maintenance schedule, and usage records must be reported on meat slicers.
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