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Viva Italia! Food, Art and Opera in Northern Italy March 14 25, 2012 Limited to 25 participants An exclusive presentation by Classical Tuscon popular KUSC host, Alan Chapman, on an exciting 10day,
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Food art refers to the creation and presentation of culinary dishes in an artistic and visually appealing manner. Opera is a form of arts performance that combines music and drama.
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The purpose of food art and opera is to showcase creativity, skill, and artistic expression through culinary dishes and opera performances.
Information such as the description of the dishes or performances, ingredients used, artistic elements, and any relevant details must be reported on food art and opera.
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