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FREE HOLIDAY TURKEY AND AIR FRY TRAY! *Via prepaid MasterCard cardioverter 1 30, 2019 Purchase a Frigidaire Gallery Air Fry Range and a Frigidaire Ready Cook Air Fry Tray and receive a $75 prepaid
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How to fill out holiday turkey

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How to fill out holiday turkey

01
Thaw the turkey in the refrigerator for several days before cooking.
02
Remove any giblets or neck from the turkey cavity.
03
Rinse the turkey inside and out with cold water.
04
Pat the turkey dry with paper towels.
05
Preheat the oven to the desired temperature.
06
Rub the turkey with a mixture of butter, herbs, and spices.
07
Place the turkey on a rack in a roasting pan.
08
Cover the turkey with foil and roast it in the oven according to the recommended cooking time for its weight.
09
Remove the foil during the last 30 minutes of cooking to allow the skin to brown.
10
Use a meat thermometer to check the internal temperature of the turkey. It should reach 165°F (75°C) in the thickest part of the thigh.
11
Let the turkey rest for about 20 minutes before carving.

Who needs holiday turkey?

01
Holiday turkey is traditionally enjoyed by families and friends during Thanksgiving and Christmas celebrations.
02
Anyone who enjoys a delicious and festive meal can appreciate a holiday turkey.
03
Holiday turkey is a popular choice for those who want to celebrate and indulge in a traditional and festive meal during special occasions.
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Holiday turkey is a traditional dish served during Thanksgiving and other holiday celebrations.
Individuals or families who are preparing a turkey for a holiday meal are required to file holiday turkey.
To fill out holiday turkey, you need to season and cook the turkey according to your preferred recipe.
The purpose of holiday turkey is to provide a delicious and festive meal for family and friends to enjoy during the holidays.
The information that must be reported on holiday turkey includes the type of seasonings used, cooking time and temperature, and any special instructions.
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