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Twisted Rooster BEVERAGE MENU COMMIT TO THE MITT Our Culinary Team is committed to using the freshest local ingredients in our scratch made menu items and beverages. See a list of our local suppliers
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Our culinary team is a group of skilled professionals responsible for preparing, cooking, and presenting food in various dining environments.
The culinary team members who are responsible for managing food preparation and related activities are required to file.
To fill out the culinary team details, provide the names, roles, and qualifications of each member on the designated form.
The purpose of our culinary team is to ensure high standards of food quality, safety, and customer satisfaction in all culinary offerings.
The information that must be reported includes team member names, roles, certifications, and any relevant culinary qualifications.
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