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CHOCOLATE COVERED EASTER EGGSIndividually Wrapped Easter Eggs $10.00 per dozenVanilla Cream, Chocolate Cream, Coconut Cream, Peanut Butter Deadline for ordering: Sunday, April 3, 2011, Pickup Order:
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How to fill out chocolate covered easter eggs

01
Melt the chocolate: Place the chocolate in a microwave-safe bowl and heat it in the microwave on medium power for 30 seconds intervals, stirring after each interval, until fully melted and smooth.
02
Prepare the Easter eggs: Empty out the contents of the Easter eggs and clean the shells thoroughly with warm soapy water. Pat them dry.
03
Fill the eggs: Spoon a small amount of melted chocolate into each egg shell, then tilt and rotate the shell to evenly coat the entire inner surface. Allow the excess chocolate to drip back into the bowl.
04
Set the chocolate: Place the filled egg shells in the refrigerator for about 5-10 minutes to allow the chocolate to set.
05
Fill with desired filling: Once the chocolate is set, spoon in your desired filling such as caramel, truffle, or nougat.
06
Seal the eggs: Spoon a little more melted chocolate over the filling to seal the egg. Smooth the top with a spoon or spatula.
07
Set again: Return the sealed eggs to the refrigerator and let them chill for another 5-10 minutes to set the filling and the seal.
08
Decorate (optional): Once the eggs are completely set, you can decorate them with melted white chocolate, sprinkles, or other toppings.
09
Serve and enjoy: Carefully remove the eggs from the fridge and serve them on a plate or in a decorative box. Enjoy your homemade chocolate covered Easter eggs!

Who needs chocolate covered easter eggs?

01
Easter eggs are enjoyed by people of all ages, so anyone who loves chocolate can indulge in chocolate covered Easter eggs.
02
They are particularly popular during the Easter season as traditional treats and gifts exchanged between friends, family members, and loved ones.
03
They can be enjoyed at Easter egg hunts, Easter parties, or simply as a delicious treat to celebrate the holiday.
04
Chocolate lovers, kids, and adults alike, all enjoy the sweet and chocolatey goodness of chocolate covered Easter eggs.

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Chocolate covered Easter eggs are confectionery treats made by coating a hollow or solid egg-shaped candy with chocolate, typically consumed during the Easter holiday.
There is no formal filing required for chocolate covered Easter eggs, as they are a type of food product. However, food businesses must comply with local health and safety regulations.
To fill chocolate covered Easter eggs, you would typically melt chocolate, coat molds, allow it to set a little, fill with your preferred filling (like cream or candy), and then cover it again with more chocolate.
The purpose of chocolate covered Easter eggs is to celebrate Easter, offering a sweet treat that is often hidden for children to find during Easter egg hunts.
Usually, ingredients, nutritional information, allergens, and expiration dates must be reported on food packaging, including chocolate covered Easter eggs.
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