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FOOTPATH ACTIVITY / OUTDOOR DINING APPLICATION (PUBLIC LAND ONLY)Lifestyle and opportunity your doorstepUnder Sections 125, 126, 138 and 139A of the Roads Act 1993 (NSW) and Sections 46 and 68 of
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Start by accessing the temporary outdoor dining application department website.
02
Review the guidelines and requirements for the application process.
03
Prepare all necessary documents and information, such as business identification, location details, and proposed outdoor dining plans.
04
Fill out the online application form accurately, providing all requested information.
05
Attach any required documents and submit the application.
06
Wait for the department to review your application and contact you if any additional information is needed.
07
If your application is approved, follow any instructions provided to proceed with setting up temporary outdoor dining.
08
If your application is denied, you may consider revising and resubmitting it or seeking further guidance from the department.

Who needs temporary outdoor dining applicationdepartment?

01
Anyone who owns or operates a business that wants to temporarily expand their dining space outdoors needs to fill out the temporary outdoor dining application. This applies to establishments such as restaurants, cafes, bars, and other food service businesses.
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The temporary outdoor dining application department is a governmental body responsible for processing requests from restaurants and food establishments seeking to establish outdoor dining areas on a temporary basis.
Restaurants, cafés, and food vendors that wish to offer outdoor seating are required to file a temporary outdoor dining application.
To fill out the application, businesses must provide necessary details such as their business information, the proposed outdoor dining layout, and comply with local health and safety regulations.
The purpose is to ensure that outdoor dining is conducted safely and in compliance with local laws, ensuring public health and safety while supporting local businesses.
The application must report business details, intended outdoor layout, safety measures, and any relevant permits or licenses.
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