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Support (Sponsoring) Form 3rd Monica Symposium Food Fraud Prevention and Effective Food Allergen Management Rockville, MD, USA, 30 October 1 November 2019 I am pleased to inform you that we will support
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To fill out food fraud prevention, follow these steps:
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Identify potential vulnerabilities in your food supply chain.
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Food fraud prevention is necessary for any organization involved in the food supply chain, including:
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Food fraud prevention refers to measures and practices implemented to detect, reduce, and eliminate fraudulent activities related to food products, ensuring food integrity and safety.
Food businesses, including manufacturers, processors, and distributors, are typically required to file food fraud prevention measures to comply with regulatory standards.
To fill out food fraud prevention documentation, businesses must assess potential vulnerabilities in their supply chain, identify possible fraud indicators, and document their preventive measures and monitoring activities.
The purpose of food fraud prevention is to protect consumers, maintain food quality and safety, and uphold industry standards by preventing deceptive practices that could harm public health.
Information that must be reported includes identified vulnerabilities, strategies for mitigation, monitoring procedures, and outcomes of any preventive actions taken.
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