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LICKING COUNTY LAMB COOKOUT Sponsored by: LICKING COUNTY SHEEP IMPROVEMENT COMMITTEE Chairperson: Karen Warner (7408923467)Monday, August 8, 2016 4:00 P.M. HARTFORD FAIRGROUNDS, PROTON, OHIO JAY N.
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Visit the Licking County Lamb Cook-Off website, lickingosu.edu/sites/licking/cook-off.
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Anyone who is interested in showcasing their lamb cooking skills and participating in a cook-off event in Licking County needs the Licking County Lamb Cook-Off. It is open to both amateur and professional chefs, as well as lamb enthusiasts and food competition enthusiasts.
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The licking county lamb cook-off is an annual event where participants showcase their culinary skills in cooking lamb dishes.
Anyone interested in participating in the lamb cook-off event must file their entry.
Participants can fill out the entry form online or submit it in person at the event registration desk.
The purpose of the lamb cook-off is to promote local lamb products and provide a platform for culinary enthusiasts to showcase their skills.
Participants must provide their contact information, recipe details, and any special cooking requirements.
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