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Installation, Operating and Servicing InstructionsOpus 800 Gas Griddles OG8201, OG8201/R, OG8201/C OG8202, OG8202/R, OG8202/CPlease make a note of your product details for future use: Date Purchased:___
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To fill out the Lincat Opus 800 OE8210, follow these steps:
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Ensure that the appliance is switched off and cooled down before filling it.
03
Locate the water filling point, which is usually located on the side or back of the appliance.
04
Remove the water filling cap or lid by twisting it counterclockwise.
05
Prepare clean and cold water for filling. It is recommended to use filtered or softened water for better performance and longevity of the appliance.
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Slowly pour the water into the filling point until the desired level is reached. Be careful not to overfill and spill water on the appliance.
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After filling, securely close the water filling cap or lid by twisting it clockwise.
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Once the appliance is filled, you can switch it on and start using it according to the manufacturer's instructions.

Who needs lincat opus 800 oe8210?

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The Lincat Opus 800 OE8210 is typically used by professional chefs and commercial kitchens, such as restaurants, hotels, cafeterias, and catering services. It is designed for high-volume cooking and is ideal for those who require a reliable and efficient oven with advanced features. This appliance is suitable for cooking a wide range of dishes, including roasts, baked goods, and other culinary creations. It offers precise temperature control, rapid heat-up times, and consistent and even cooking results, making it a preferred choice for professional cooking environments.
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Lincat Opus 800 OE8210 is a commercial kitchen equipment piece designed for professional cooking, specifically a high-performance electric oven within the Opus 800 range offered by Lincat.
Typically, businesses or individuals engaged in commercial food preparation that utilize Lincat equipment are required to file documentation related to the Opus 800 OE8210.
To fill out the Lincat Opus 800 OE8210, one must provide specific details about their use of the equipment, including operational parameters, safety measures, and compliance with local food safety regulations.
The purpose of the Lincat Opus 800 OE8210 is to facilitate efficient and high-quality cooking in commercial kitchens, ensuring food safety and compliance with industry standards.
Information that must be reported includes the equipment's specifications, usage data, safety compliance, maintenance records, and any incidents related to its operation.
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