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New Mexico Environment Department Environmental Health BureauApplication for Permit to Operate Temporary Food Establishment (TFE)Application Date: ___ Section 1 Operator Information Name of owner/operator:
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How to fill out temporary food service application

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How to fill out temporary food service application

01
Start by obtaining a temporary food service application form from your local health department.
02
Read the instructions on the application form carefully to understand the requirements and necessary documents.
03
Fill out the application form accurately and completely. Provide all the requested information, including your personal details, business information, and food service details.
04
Attach any required supporting documents, such as proof of food handling certification or proof of insurance.
05
Double-check your application for any errors or missing information before submitting it.
06
Submit the completed application form along with the required documents to your local health department.
07
Pay any applicable fees as specified by the health department.
08
Wait for the health department to review your application. They may conduct an inspection of your premises before granting the temporary food service permit.
09
Once your application is approved, you will receive a temporary food service permit. Display this permit prominently at your food service establishment.
10
Follow all the regulations and guidelines outlined in the permit to ensure the safe handling and serving of food during the temporary period.

Who needs temporary food service application?

01
Any individual or organization planning to provide temporary food services needs a temporary food service application.
02
This can include events such as fairs, festivals, fundraisers, outdoor markets, and temporary food stands or booths.
03
Temporary food service applications are required to ensure that food served to the public is prepared and handled safely to prevent foodborne illnesses.
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A temporary food service application is a permit that allows individuals or organizations to operate a food service for a limited duration, typically at events or festivals.
Anyone planning to operate a temporary food service event, such as food vendors, caterers, or organizations serving food at public events, is required to file this application.
To fill out a temporary food service application, provide details about the event, food items being served, operational plans, and comply with safety and health regulations.
The purpose of the temporary food service application is to ensure that food vendors comply with health and safety regulations and provide safe food to the public during temporary events.
Information required generally includes the vendor’s name, contact information, location of the event, types of food to be served, and adherence to health and safety standards.
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