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9/6/2019OMB No. 15130020 OMB No. 15130020FOR TTB USE ONLYDEPARTMENT OF THE TREASURY ALCOHOL AND TOBACCO TAX AND TRADE BUREAUAPPLICATION FOR AND CERTIFICATION/EXEMPTION OF LABEL/BOTTLE APPROVALTTB
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01
Start by choosing a bottle of Etna Rosso wine.
02
Open the bottle and pour the wine into a wine glass.
03
Swirl the wine in the glass to aerate it and release its aromas.
04
Take a sip and savor the flavors of the Etna Rosso wine.
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Enjoy the wine with a meal or as a standalone drink.

Who needs etna rosso?

01
Wine enthusiasts who enjoy exploring different wine regions and trying unique varieties.
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People hosting dinner parties or gatherings looking to serve a distinct and flavorful wine.
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Individuals looking to experience the flavors of wines from the volcanic soils of Mount Etna in Sicily.
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Etna Rosso is a red wine produced in the Etna region of Sicily, Italy, primarily made from the Nerello Mascalese grape.
Individuals or entities involved in vineyard operations and grape production in the Etna region may be required to file Etna Rosso documentation for wine production compliance.
Filling out Etna Rosso typically involves providing specific details about grape sources, production methods, and adhering to regional regulations, which can vary.
The purpose of Etna Rosso documentation is to ensure compliance with wine production standards, maintain quality control, and protect the designation of origin.
Information that must be reported includes vineyard location, grape varieties, production methods, and compliance with aging requirements and quality standards.
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