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University of Texas Rio Grande ValleyScholarWorks @ URGE
Theses and Dissertations USB/TPA
52012Awareness of Individual Daily Caloric Requirements and Food
Energy Content and its Relation to Calorie
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Reliability of a food refers to the trustworthiness and consistency of the quality and safety of a food product.
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Food manufacturers, distributors, and sellers are required to file reliability of a food.
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