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SyllabusCourse name:Practical Nutrition: Separating Flax from Fiction Course number:FST 512 Semester:Fall/2013 Instructor:Miriam (MIM) Sade, MS, RD, Bancontact:office: (412) 3651852; cell: (412) 4452182MSeidel×Chatham.edu Classroom:Shady
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The course name practical nutrition separating is a course that focuses on teaching individuals how to separate and properly manage their nutrition to achieve better health and overall well-being.
Anyone interested in improving their nutrition and overall health is encouraged to take the course on practical nutrition separating.
To enroll in the course on practical nutrition separating, individuals can visit the official website or contact the course provider for more information on registration and enrollment procedures.
The purpose of the course on practical nutrition separating is to educate individuals on how to make better food choices, manage portion sizes, and create a balanced diet for improved health and well-being.
Participants in the course on practical nutrition separating may need to report their progress, food diary, and any changes in their dietary habits as part of the course requirements.
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