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Combi-King Combination Oven Series Series ETE ETG Operation Manual Revised 9/27/16 COMBI OVEN OPERATION MANUAL DEAR CUSTOMER Appliance Model Congratulations on the purchase of your new BKI Combi-King Plus Combination Oven. By purchasing this new oven you have entered into a new era of cooking. 27 USING THE EASYSERVICE FUNCTION IN RACKCONTROL.. 28 THE REGENERATION FUNCTION.. 29 REGENERATION PROGRAMS.. C STEAMED GRILLED ROASTED Steamed Grilled Roasted FRIED BRAISED AU GRATIN Fried Braised Au...
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01
Step 1: Preheat the combi-king combination oven to the desired temperature.
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Step 2: Prepare the food items that you want to cook in the oven.
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Step 3: Insert the food items into the oven's cooking chamber, making sure to leave enough space for heat circulation.
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Step 4: Set the appropriate cooking mode and temperature for your recipe. Refer to the oven's manual for specific instructions.
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Step 5: Adjust the cooking time as needed and start the cooking process.
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Step 6: Monitor the cooking progress through the oven's display and make any necessary adjustments.
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Step 7: Once the cooking is complete, carefully remove the food items from the oven using oven mitts or heat-resistant gloves.
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Step 8: Allow the oven to cool down before cleaning and maintenance.
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Professional chefs and commercial kitchens that require versatile cooking capabilities.
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Anyone looking for efficient and precise cooking results with various cooking modes.
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Individuals or families who frequently cook large meals or batch cook.
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