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Grass Fed Beef Patties Sysco×CES×CargillGrassFedBurgers. Indy 18/10/17 2:57 Expand your burger options and satisfy a growing consumer demand with our new Fire River Farms Imperial Natural Grass

How to fill out grass fed beef patties

How to fill out grass fed beef patties

1. Start by thawing the grass fed beef patties in the refrigerator overnight or in cold water for faster thawing.
2. Once thawed, remove the patties from the packaging and place them on a clean plate.
3. Season the patties with salt, pepper, or any other desired seasonings. You can also add minced garlic or grated onions for extra flavor.
4. Preheat a grill or skillet over medium-high heat.
5. Brush the grill or skillet with oil to prevent the patties from sticking.
6. Place the grass fed beef patties on the preheated grill or skillet and cook for about 4-5 minutes per side for medium-rare, or adjust the cooking time according to your preference.
7. Flip the patties using a spatula, making sure to avoid pressing down on them to retain their juiciness.
8. Once cooked to your desired doneness, remove the patties from the grill or skillet and let them rest for a few minutes.
9. Serve the grass fed beef patties on buns or as desired, topping them with your favorite condiments and toppings. Enjoy!

Who needs grass fed beef patties?

1. Anyone who is conscious about their meat sources and prefers to consume beef from animals that have been raised on a natural diet of grass.
2. People who follow a high-protein diet or are looking for leaner cuts of meat may also prefer grass fed beef patties.
3. Individuals who are concerned about the environmental impact of conventional meat production may choose grass fed beef patties as a more sustainable option.
4. People who enjoy the distinct flavor and tenderness of grass fed beef may specifically seek out grass fed beef patties.

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