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St. Pius X Catholic Church July 29, 2018 www.stpiusxsa.org PASTOR Fr. Pat OBrienPAROCHIAL VICAR Fr. Cesar Betancourt (Español)JESUS TOOK THE LOAVES, GAVE THANKS, AND DISTRIBUTED THEM TO THOSE WHO
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How to fill out jesus took form loaves

01
Start by gathering the necessary ingredients: 4 loaves of bread, 2 fish, and any additional toppings.
02
Slice the loaves of bread into manageable slices.
03
Preheat the oven to 350 degrees Fahrenheit.
04
Place the sliced bread on a baking sheet and toast it in the oven for about 5 minutes or until lightly crispy.
05
While the bread is toasting, prepare the fish by cleaning and seasoning it to your preference.
06
Heat a frying pan with oil over medium heat and cook the fish until it is fully cooked and flaky.
07
Once the bread and fish are ready, begin assembling the loaves. Start by placing a slice of bread as the base.
08
Add a layer of fish on top of the bread slice.
09
Repeat this layering process until all the bread and fish are used up.
10
Top the final layer with any additional toppings or condiments of your choice.
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Serve the Jesus took form loaves immediately and enjoy!

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This dish can be enjoyed by individuals, families, or even at social gatherings.
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It is particularly popular among seafood lovers and those who appreciate the taste of freshly baked bread.
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Whether you are hosting a dinner party or simply want to try a unique and tasty recipe, Jesus took form loaves are a great choice.

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